Chicken And Rice
8 ingredients
3 steps
Ingredients
- 1 1/4 c. regular rice
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 soup can milk
- 1 tsp. rosemary
- 1 chicken, cut up or 8 or 9 pieces
- 1 tsp. sage
Directions
-
1Put rice and soup mixture into large baking dish.
-
2Place chicken over top.
-
3Pour 3 tablespoons of melted butter over all. Bake for 2 1/2 to 3 hours at 225°.
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