Chicken And Rice

7 ingredients
5 steps

Ingredients

  • 1 chicken, cut up
  • 1 1/2 c. long grain rice
  • 2 1/2 c. water
  • 1 pkg. dry onion soup mix
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • milk

Directions

  1. 1
    Spread rice in a 9 x 13-inch baking dish and add water. Sprinkle dry onion soup over mixture.
  2. 2
    Season chicken to taste. Place skin side up on rice mixture.
  3. 3
    Slightly dilute mushroom and chicken soups with milk.
  4. 4
    Spread on top of chicken.
  5. 5
    Cover with foil and bake 2 hours in a 350° oven.

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