Chicken And Rice

Directions

1. 1
   Blend soup and milk.
2. 2
   Save 1/2 of mixture.
3. 3
   Stir together the remaining soup, rice, water, salt, pepper, celery flakes and parsley.
4. 4
   Pour into ungreased baking pan.
5. 5
   Arrange chicken on rice mixture.
6. 6
   Pour other 1/2 of soup mixture on top.
7. 7
   Cover; bake for 1 hour at 375°.
8. 8
   Uncover; bake 15 minutes longer.