Chicken And Rice
9 ingredients
7 steps
Ingredients
- 1 whole cut up chicken
- 1 1/2 c. rice
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can cream of onion soup
- 1 can cream of celery soup
- 1 stick butter
- salt and pepper to taste
- 1/2 can water
Directions
-
1Mix water, soups and rice.
-
2Put in a casserole dish.
-
3Then melt or soften butter.
-
4Add pepper and salt.
-
5Roll chicken in this mixture.
-
6Place on top of rice and soup.
-
7Add remaining butter. Cover dish and bake at 325° for 2 hours.
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