Chicken And Rice Casserole

4 ingredients
6 steps

Ingredients

  • 1 can cream of mushroom
  • 1 can onion soup
  • 1 can water
  • 1 c. rice (not instant)

Directions

  1. 1
    Cook rice; put into large bread pan.
  2. 2
    Lay chicken on top, skin side down.
  3. 3
    Cover with aluminum foil.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Turn chicken, skin side up.
  6. 6
    Take foil off and bake for 30 minutes more.

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