Chicken And Rice Casserole
8 ingredients
4 steps
Ingredients
- 1 can mushroom soup
- 1 can cream of chicken soup
- 14 oz. can water
- 1 large onion, chopped
- 1 c. long grain rice
- 1/2 tsp. thyme
- 1/2 tsp. oregano
- 1 chicken, cut into pieces
Directions
-
1Butter a large baking pan (13 x 9-inch).
-
2Mix all ingredients except chicken and place in baking pan.
-
3Place chicken pieces on top; brush with melted butter and sprinkle paprika over.
-
4Cover and bake 1 1/2 hours at 325°.
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