Chicken And Rice Soup With Mint

Name: Chicken And Rice Soup With Mint
Ingredients: 1 chicken large; 1 onion large, finely chopped; 8 cups chicken stock or water; 2 ounces basmati rice rinsed, drained; 1/3 cup lemon juice; 3 tablespoons fresh mint leaves shredded; bread to serve

7 ingredients

2 steps

Ingredients

1 chicken large
1 onion large, finely chopped
8 cups chicken stock or water
2 ounces basmati rice rinsed, drained
1/3 cup lemon juice
3 tablespoons fresh mint leaves shredded
bread to serve

Directions

1

Place chicken, onion and 1 tsp salt in a large saucepan. Cover with stock. Simmer for 45-50 mins, until chicken is tender. Remove chicken. Let cool then cut flesh into thin strips.
2

Add rice to stock. Simmer for 20 mins. Add chicken strips, lemon juice and mint. Serve with bread.