Chicken and Rice Wraps

Name: Chicken and Rice Wraps
Ingredients: 4 boneless, skinless chicken breasts; 3 cups (700 ml) of broccoli; 1 package of shredded cheese (2 cups), any style of cheese will work; 1 package of shredded chedder cheese (2 cups); 2 bags of rice (boil in a bag rice); 1 8 oz (224 grm). or larger of salsa; one package of flour tortillas,burrito size

7 ingredients

9 steps

Ingredients

4 boneless, skinless chicken breasts
3 cups (700 ml) of broccoli
1 package of shredded cheese (2 cups), any style of cheese will work
1 package of shredded chedder cheese (2 cups)
2 bags of rice (boil in a bag rice)
1 8 oz (224 grm). or larger of salsa
one package of flour tortillas,burrito size

Directions

1

Preheat oven to 350 degrees
2

Cut chicken into small pieces and cook in pan till done.
3

Boil rice while chicken is cooking.
4

Cook broccoli; chop.
5

Add together chicken, rice, broccoli, and 1 package of shredded cheese in large bowl; mix well.
6

Lay out tortillas and put good size amount of mixture in; wrap up and place in a 9 inch x 13 inch pan.
7

Pour salsa on top of wraps and sprinkle 1 package of shredded cheddar cheese on top of salsa.
8

Bake in oven until cheese is melted.
9

Remove from oven and serve.