Chicken And Spaghetti
12 ingredients
7 steps
Ingredients
- 1 fryer, boiled and cut into bite size pieces
- 1 chopped onion
- 1 bell pepper, chopped
- 2 Tbsp. oleo
- 4 stalks celery, chopped
- 1 can cream of mushroom soup
- 1 jar pimento, chopped (for color)
- 1 can cream of chicken soup
- 1 clove garlic
- salt and pepper to taste
- 1 (12 oz.) spaghetti
- 1 jar jalapeno Cheez Whiz (8 oz.)
Directions
-
1Place chicken in 9 x 13-inch baking dish.
-
2Add soup and 1 can of broth from chicken.
-
3Saute onion, pepper and celery in oleo; add soup mixture.
-
4Cook spaghetti until tender; drain.
-
5Add to soup mixture and jalapeno Cheez Whiz and pimientos.
-
6Sprinkle with paprika and bake at 350° for 30 minutes.
-
7Makes 6 to 8 servings.
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