Chicken And Spaghetti
7 ingredients
3 steps
Ingredients
- 1 (3 to 5 lb.) chicken
- 1 (8 oz.) pkg. spaghetti
- 1 can mushroom soup
- 1 can celery soup
- 1 can sliced mushrooms, drained
- 1 (2 oz.) jar pimentos, chopped and drained
- salt and pepper to taste
Directions
-
1Cook chicken, debone and cut into bite size pieces, reserving chicken broth.
-
2Cook spaghetti in chicken broth.
-
3Add remaining ingredients and top with cheese.
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