Chicken And Spinach

8 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 4 chicken breasts (8 halves)
  • 1 c. mayonnaise
  • 2 cans cream of chicken soup
  • 1 Tbsp. lemon juice
  • 1 tsp. curry powder
  • 1 c. grated Cheddar cheese
  • 1/2 c. buttered bread crumbs

Directions

  1. 1
    Squeeze excess liquid out of spinach.
  2. 2
    Spread in 9 x 13-inch dish.
  3. 3
    Put chicken on top.
  4. 4
    Mix mayo, soup, lemon juice and curry. Spread on top of chicken.
  5. 5
    Sprinkle with cheese.
  6. 6
    Bake at 350° for 1 to 1 1/2 hours.

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