Chicken and Stuffing

10 ingredients
11 steps

Ingredients

  • 4 sheets of heavy aluminum foil
  • 4 chicken breasts
  • 1 (12 ounce) box Stove Top stuffing mix
  • 1 cup water
  • 12 cup white wine
  • mix stuffing with the 1 cup of water and the 1/2 cup of wine with the soup
  • 1 (8 ounce) can cream of mushroom soup
  • 1 (8 ounce) packageof fresh sliced mushrooms
  • 4 slices ham
  • 12 cup Italian seasoned breadcrumbs

Directions

  1. 1
    Starting wih one piece of foil:.
  2. 2
    Stack stuffing first.
  3. 3
    then ham.
  4. 4
    then mushrooms.
  5. 5
    then chicken.
  6. 6
    in a bowl combine soup, wine and water mix well.
  7. 7
    Continue stacking the last three on seperate sheets.
  8. 8
    Pour soup mix on top of each stacked chicken package.
  9. 9
    Sprinkle with bread crumbs.
  10. 10
    Bring sides together and fold to tighten around chicken.
  11. 11
    Put all four on a cookie sheet and bake for 45 minutes.

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