Chicken and Stuffing
10 ingredients
11 steps
Ingredients
- 4 sheets of heavy aluminum foil
- 4 chicken breasts
- 1 (12 ounce) box Stove Top stuffing mix
- 1 cup water
- 12 cup white wine
- mix stuffing with the 1 cup of water and the 1/2 cup of wine with the soup
- 1 (8 ounce) can cream of mushroom soup
- 1 (8 ounce) packageof fresh sliced mushrooms
- 4 slices ham
- 12 cup Italian seasoned breadcrumbs
Directions
-
1Starting wih one piece of foil:.
-
2Stack stuffing first.
-
3then ham.
-
4then mushrooms.
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5then chicken.
-
6in a bowl combine soup, wine and water mix well.
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7Continue stacking the last three on seperate sheets.
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8Pour soup mix on top of each stacked chicken package.
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9Sprinkle with bread crumbs.
-
10Bring sides together and fold to tighten around chicken.
-
11Put all four on a cookie sheet and bake for 45 minutes.
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