Chicken Angelo
7 ingredients
9 steps
Ingredients
- 8 oz. fresh mushrooms, sliced and divided
- 4 large chicken breast halves, skinned and boned
- 2 eggs, beaten
- 1 c. bread crumbs
- 2 Tbsp. butter
- 6 oz. sliced Mozzarella cheese
- 3/4 c. chicken broth
Directions
-
1Place half the mushrooms in a 13 x 9 inch baking pan.
-
2Dip chicken into beaten eggs and roll in bread crumbs.
-
3In skillet, melt butter over medium heat.
-
4Brown both sides of chicken in skillet.
-
5Place chicken on top of mushrooms.
-
6Arrange remaining mushrooms on chicken and top with cheese.
-
7Add chicken broth to pan.
-
8Bake at 350° for 30-35 minutes.
-
9Serve chicken over hot cooked rice or noodles with chopped fresh parsley.
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