Chicken Angelo
5 ingredients
3 steps
Ingredients
- 4 skinless, boneless chicken breasts
- 1 egg, beaten
- 3/4 cup Italian seasoned bread crumbs
- 12 ounces Muenster cheese, sliced
- 1 (10.75 ounce) can condensed cream of chicken soup
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2Rinse chicken breasts and pat dry. Dip chicken breasts in egg, then roll in bread crumbs to coat. Lay in a 9x13 inch baking dish.
-
3Layer cheese on top of chicken. Spread soup on top of cheese. Bake covered in preheated oven for 30 minutes. Remove cover and bake another 20 to 30 minutes more, until juices run clear.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Italian tomato puree
Sainsbury's
B NOVA 1
Dried egg product whole eggs
E NOVA 3
Dressing & marinade, house italian
Spartan
E NOVA 4
Fat free italian dressing & marinade
D NOVA 4
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
Collection British Duck Breasts with plum sauce
Marks & Spencer
B NOVA 3
Chicken breasts with rib meat
A NOVA 4
Meatless chicken style breasts
A NOVA 4
More Recipes to Try
Lauren's Spanish Rice
16 ingredients
Curried Goat
12 ingredients
Peanut Butter - Dairy Free
3 ingredients
Marinade for Chicken
5 ingredients
Tangerine Dream
4 ingredients
Russian Cooked Cucumbers
5 ingredients
Pear-Sabayon Sauce
5 ingredients
Strawberry Spinach Salad
23 ingredients
Pasta with Tomato-Blue Cheese Sauce
12 ingredients
Lemon Meringue Cupcakes
20 ingredients
Bush's Batch Recipe
10 ingredients
Chicken/Turkey Souffle Recipe
15 ingredients