Chicken-Asparagus Divan

Directions

1. 1
   Cook asparagus according to package directions.
2. 2
   Drain. Arrange in a 12 x 7 1/2 x 2-inch baking dish.
3. 3
   Stir together soup, Worcestershire sauce and nutmeg; pour half over the asparagus. Sprinkle with 1/3 of the cheese.
4. 4
   Top with chicken and remaining soup mixture.
5. 5
   Sprinkle with other third of the cheese.
6. 6
   Bake uncovered at 350° for 20 minutes.
7. 7
   Whip the cream just until soft peaks form; fold in mayonnaise.
8. 8
   Spread mixture over chicken. Sprinkle with remaining third of the cheese.
9. 9
   Broil 3 to 4-inches from the heat until topping is golden, 1 to 2 minutes.
10. 10
    Makes 6 servings.