Chicken Avocado
8 ingredients
6 steps
Ingredients
- 4 chicken breast fillets
- 1 avocado, sliced
- 1 cup cream
- 1 clove garlic, crushed
- 1 -2 teaspoon dried chives
- 2 teaspoons butter
- 1 teaspoon chicken stock powder
- 1 small brie round or 1 small camembert cheese, sliced (optional)
Directions
-
1Remove the skin from the chicken breasts& pound the fillets to flatten them slightly.
-
2Grill or fry the fillets until they are cooked, set aside.
-
3Heat the butter in a frying pan& add the garlic& saute.
-
4Add the cream, chicken powder& chives, stir over low heat until thickened.
-
5Top the fillets with slices of avocado& brie or camembert& heat under a grill so cheese melts.
-
6Place fillets on serving plate& pour the cream sauce over the top.
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