Chicken Bacon Alfredo
5 ingredients
13 steps
Ingredients
- 1 packages boneless skinless chicken breasts
- 2 each jars of Ragu savory bacon Alfredo sauce
- 1 box lasagna noodles
- 1 packages mozzarella cheese
- 1 tbsp oregano
Directions
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1Boil the chicken
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2Boil the lasagna noodles till tender, put a small amount of oil in pot.
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3Preheat oven to 350.
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4Once chicken is cooked shred in a large bowl
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5Add both cans of Ragu and 11/2 cups of mozzarella cheese.
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6Stir all together
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7Drain lasagna noodles.
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8Spray an 8x8 or 10x13 pan with nonstick cooking spray.
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9Layer bottom of pan with noodles, spoon mixture on top and gently spread over noodles.
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10Keep repeating layering noodles and mixture till there is no more.
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11Sprinkle mozzarella cheese all over top layer of noodles and then generously sprinkle oregano all over top of the cheese.
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12Bake in oven for 30 minutes
-
13Take out enjoy with salad and bread sticks
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