Chicken Bacon Bake

Name: Chicken Bacon Bake
Ingredients: 2 cups BBQ Sauce, Your Favorite; 13 cups Mustard, Your Favorite, I Use Honey Mustard; 1/2 teaspoons Garlic Salt; 1/2 teaspoons Pepper; 13 cups Sherry Or Red Cooking Wine; 3 whole Chicken Breasts, Cut In Half Lengthwise To Make 6 Thin Breasts; 8 ounces, weight Mozzarella Cheese, Sliced; 4 ounces, weight Bacon, Cooked, More Or Less According To Taste; 2 whole Scallions, Chopped

9 ingredients

8 steps

Ingredients

2 cups BBQ Sauce, Your Favorite
13 cups Mustard, Your Favorite, I Use Honey Mustard
1/2 teaspoons Garlic Salt
1/2 teaspoons Pepper
13 cups Sherry Or Red Cooking Wine
3 whole Chicken Breasts, Cut In Half Lengthwise To Make 6 Thin Breasts
8 ounces, weight Mozzarella Cheese, Sliced
4 ounces, weight Bacon, Cooked, More Or Less According To Taste
2 whole Scallions, Chopped

Directions

1

Mix BBQ sauce, mustard, wine, garlic salt, and pepper together.
2

Add the wine and stir.
3

Pour over chicken breasts in a 9x13 pan.
4

Cook chicken in the sauce for about 20 minutes at 350 degrees F or until almost done.
5

Place cheese over chicken and top with bacon strips.
6

Bake for an additional 10 minutes, or until cheese is melted.
7

Sprinkle with scallions.
8

Excellent over mashed potatoes, drizzled with extra sauce.