Chicken Bake

12 ingredients
9 steps

Ingredients

  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. garlic
  • 1/4 tsp. paprika
  • 1/8 tsp. thyme
  • 1/4 c. Parmesan cheese
  • 1 Tbsp. parsley
  • 1/3 c. bread crumbs
  • 1/3 c. water
  • 1 Tbsp. oil
  • 1/4 c. butter
  • 1/3 c. white wine

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Put all dry ingredients in large Ziploc bag.
  3. 3
    Cut up fryer.
  4. 4
    Shake chicken in bag to coat with seasonings. Arrange in baking pan (13 x 9-inch).
  5. 5
    Pour water in bottom. Sprinkle with melted butter and oil.
  6. 6
    Bake, uncovered, for 45 minutes.
  7. 7
    Pour wine over chicken.
  8. 8
    Lower heat to 325° and cover; bake 15 minutes.
  9. 9
    Remove foil and bake 10 more minutes.

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