Chicken Ball With Rice
8 ingredients
7 steps
Ingredients
- 5 Potato
- 1 Tomato can Juice
- 2 1/2 lb Ground Chicken
- 4 2/3 cup boiling water
- 1 pinch salt
- 1 pinch black pepper
- 3 dash chicken Flavor Bouillon
- 3 cup white rice
Directions
-
1Turn oven on to 450 .Spray the pan with any non stick spray
-
2Roll up the ground chicken into little Ball
-
3Put All Of The Balls 3 Inches Apart Put In The Oven Until Golden Brown
-
4In another pan put the boiling water and tomate juice until It Boils
-
5Add the Rice and the chicken flavor buillion add potato
-
6Keep stirring it while adding salt and pepper
-
7Wait until the rice is really cooked and Then Add The chicken balls
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