Chicken Ball With Rice

8 ingredients
7 steps

Ingredients

  • 5 Potato
  • 1 Tomato can Juice
  • 2 1/2 lb Ground Chicken
  • 4 2/3 cup boiling water
  • 1 pinch salt
  • 1 pinch black pepper
  • 3 dash chicken Flavor Bouillon
  • 3 cup white rice

Directions

  1. 1
    Turn oven on to 450 .Spray the pan with any non stick spray
  2. 2
    Roll up the ground chicken into little Ball
  3. 3
    Put All Of The Balls 3 Inches Apart Put In The Oven Until Golden Brown
  4. 4
    In another pan put the boiling water and tomate juice until It Boils
  5. 5
    Add the Rice and the chicken flavor buillion add potato
  6. 6
    Keep stirring it while adding salt and pepper
  7. 7
    Wait until the rice is really cooked and Then Add The chicken balls

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