Chicken Bavarian

10 ingredients
10 steps

Ingredients

  • 6 boneless skinless chicken breast halves
  • 5 tablespoons flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/3 cup oil
  • 1 can cream of chicken soup
  • 1 tablespoon soy sauce
  • 1/4 cup slivered almonds
  • 1/2 cup beer
  • 1 cup mushroom, sliced

Directions

  1. 1
    Combine flour, salt, and pepper.
  2. 2
    Dredge chicken in flour.
  3. 3
    Heat oil in skillet and brown chicken on both sides.
  4. 4
    Place chicken in a single layer in an oven-proof pan.
  5. 5
    Combine soup, soy sauce, 2 tbs.
  6. 6
    of almonds, beer, and mushrooms.
  7. 7
    Pour over chicken and bake, uncovered, at 350 degrees F for 1 hour.
  8. 8
    Baste occasionally.
  9. 9
    After 45 minutes, sprinkle with the remaining almonds and bake for the remaining 15 minutes.
  10. 10
    This can be served over rice or noodles.

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