Chicken Bits Recipe

Name: Chicken Bits Recipe
Ingredients: 1/2 c. lemon juice; 1/4 c. water; 1 tbsp. dry rosemary, crushed; 2 cloves garlic, chopped; 1 teaspoon warm pepper sauce; 1 teaspoon Worcestershire sauce; 2 boneless skinless chicken breast halves, cut into sm. cubes; 1 slice mixed grain bread, toasted; 1/2 c. minced natural almonds, toasted; 2 egg whites, lightly beaten

10 ingredients

11 steps

Ingredients

1/2 c. lemon juice
1/4 c. water
1 tbsp. dry rosemary, crushed
2 cloves garlic, chopped
1 teaspoon warm pepper sauce
1 teaspoon Worcestershire sauce
2 boneless skinless chicken breast halves, cut into sm. cubes
1 slice mixed grain bread, toasted
1/2 c. minced natural almonds, toasted
2 egg whites, lightly beaten

Directions

1

Combine lemon juice, water, rosemary, garlic, warm pepper sauce and Worcestershire sauce in small bowl.
2

Stir in chicken cubes.
3

Cover and refrigerate24 hrs.
4

In blender process toast to coarse crumbs.
5

Remove to a small bowl.
6

Stir in almonds.
7

Lift chicken marinade.
8

Roll in egg white, then in crumb mix to coat proportionately.
9

Place on nonstick baking sheet.
10

Bake at 400 degrees for 10 to 12 min.
11

Serve warm or possibly cool.