Chicken Breasts
9 ingredients
3 steps
Ingredients
- 6 to 8 skinless chicken breasts
- 1 (14 1/2 oz.) can stewed tomatoes
- 1 (15 oz.) can Hunt's tomato sauce (herb)
- 1 can golden mushroom soup
- 2 cubes chicken bouillon
- bit of chopped green pepper
- 1 medium onion, chopped
- 1/4 tsp. Italian seasoning
- salt and pepper
Directions
-
1Brown chicken breasts.
-
2Combine remaining ingredients and pour over chicken breasts.
-
3Simmer for 1 to 1 1/2 hours or until done.
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