Chicken Broccoli
11 ingredients
10 steps
Ingredients
- 1 lb. chicken (boneless breasts)
- 2 c. broccoli flowerets
- 1 medium red pepper
- 1 Tbsp. vegetable oil
- 1 (8 oz.) can water chestnuts, sliced
- 1 1/2 c. chicken broth
- 2 Tbsp. soy sauce
- 2 Tbsp. cornstarch
- 1 tsp. garlic powder
- 1/4 tsp. ground ginger
- 2 c. Minute rice (uncooked)
Directions
-
1Cut the chicken breasts into strips.
-
2Cut the pepper into thin strips.
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3Heat the oil in a large skillet.
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4Add chicken; cook and stir until it is thoroughly browned.
-
5Add the broccoli, red pepper and water chestnuts.
-
6Cook and stir until tender-crisp.
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7Mix in broth, soy sauce, cornstarch, garlic powder and ginger into the mixture.
-
8Bring to a boil; let it boil for 1 1/4 minutes.
-
9Prepare the rice as directed on the package, omitting the margarine and salt.
-
10Pour mixture over rice and serve.
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