Chicken Burgers

5 ingredients
7 steps

Ingredients

  • 1 lb. hamburger meat
  • 1 can chicken noodle soup, drain
  • 1 egg
  • pepper and salt to taste
  • 6 crackers

Directions

  1. 1
    Mix hamburger, soup and egg, salt and pepper.
  2. 2
    Crumble the crackers into the meat mixture.
  3. 3
    Make into patties.
  4. 4
    Roll in cracker crumbs.
  5. 5
    Fry in hot shortening.
  6. 6
    They are very moist and good.
  7. 7
    Taste between chicken and hamburger.

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