Chicken Burritos

7 ingredients
5 steps

Ingredients

  • flour tortillas
  • 2 cans cream of chicken soup
  • 1 large sour cream
  • 1 onion, chopped
  • 6 chicken breasts, cooked and shredded
  • 1 bar Monterey Jack cheese, shredded
  • jalapenos (optional)

Directions

  1. 1
    Mix soup, sour cream, onion and cheese in bowl.
  2. 2
    Add mixture to chicken.
  3. 3
    Put about 2 tablespoons of mixture in tortilla and roll.
  4. 4
    Add remaining mixture on top of rolled tortillas.
  5. 5
    Bake at 375° for 30 minutes.

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