Chicken Cacciatore
11 ingredients
6 steps
Ingredients
- 2 1/2 to 3 lb. chicken
- salt and pepper
- 1/4 c. olive oil
- 1 onion, chopped
- 1 clove garlic, minced
- 1/2 c. mushrooms
- 1 can tomato paste
- 2 c. hot water
- 1 bay leaf, crumbled
- 1/2 tsp. allspice
- 1/2 tsp. salt
Directions
-
1Salt and pepper chicken and brown in oil.
-
2Push aside chicken; add onion, garlic and mushrooms.
-
3Cook and stir a few minutes. Mix tomato paste with remaining ingredients and pour over chicken; stir well.
-
4Cover and simmer until tender.
-
5Uncover and cook until sauce thickens.
-
6Serve over rice.
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