Chicken Cacciatore

Directions

1. 1
   Pour olive oil and minced garlic into pan, and heat it up.
2. 2
   Once warm place the chicken pieces on pan and brown both sides.
3. 3
   Once the chicken is browned, pour Prego into pan all over chicken.
4. 4
   Pour half a cup of red wine into the empty jar and Shake it to get the rest of the sauce off the sides of the jar.
5. 5
   Then pour the contents onto the chicken.
6. 6
   Stir so sauce is uniform.
7. 7
   Sprinkle a teaspoon of garlic powder onto the chicken.
8. 8
   Cover pan and let simmer for 30 minutes.
9. 9
   Start the pasta water boiling now.
10. 10
    Remove the chicken and serve with the pasta.
11. 11
    You should have plenty of sauce.
12. 12
    Serves 4.