Chicken Cacciatore
13 ingredients
3 steps
Ingredients
- 6 boneless, skinless chicken breast halves
- 1/4 c. flour
- 2 c. sliced fresh mushrooms
- 1 1/2 c. chopped onion
- 1 c. julienne-cut green pepper
- 1 (14 1/2 oz.) can Contadina Recipe ready diced tomatoes and juice
- 1 (6 oz.) can tomato paste
- 2 tsp. Italian herb seasoning
- 1/4 tsp. pepper
- 2 Tbsp. olive oil
- 2 cloves garlic, minced
- 1 tsp. salt
- 1/2 c. water
Directions
-
1Coat chicken pieces with flour.
-
2In 12-inch skillet, heat oil; brown chicken on both sides.
-
3Remove from heat.
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