Chicken Can Can

6 ingredients
6 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 soup can water
  • 2 cans diced cooked chicken
  • 1 can Minute rice
  • 1 can onion rings

Directions

  1. 1
    Put soups and water in saucepan; add rice and chicken.
  2. 2
    Bring to full broil.
  3. 3
    Cover; let set 5 to 7 minutes.
  4. 4
    Pour into greased casserole dish.
  5. 5
    Cover with onion rings.
  6. 6
    Bake at 250° for 20 to 25 minutes.

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