Chicken Casserole

6 ingredients
4 steps

Ingredients

  • 5 to 6 pieces chicken breasts
  • 2 1/2 c. raw rice
  • 1 can cream of chicken soup
  • 1 pkg. onion soup mix
  • 1/4 stick melted margarine
  • 3 1/2 c. water

Directions

  1. 1
    Cut up chicken; salt and pepper.
  2. 2
    Sprinkle rice over chicken. In large bowl, mix both soups, melted margarine and water.
  3. 3
    Pour over chicken.
  4. 4
    Bake at 350° for 1 1/2 hours, covered.

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