Chicken Casserole

8 ingredients
3 steps

Ingredients

  • 1 (7 oz.) pkg. Creamettes macaroni (uncooked)
  • 1 can mushroom soup
  • 1 can cream of celery soup
  • 1 small onion, grated up
  • 1/2 c. diced green pepper (optional)
  • 1/2 lb. Velveeta cheese, cubed
  • 1 pt. milk
  • 1 chicken, cooked and boned

Directions

  1. 1
    Combine all ingredients in casserole dish.
  2. 2
    Refrigerate overnight.
  3. 3
    Bake 1 hour uncovered at 350° until golden and bubbly.

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