Chicken Casserole

5 ingredients
5 steps

Ingredients

  • 1 chicken, cut up and boned
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 (8 oz.) sour cream
  • 1 small pkg. Pepperidge Farm dressing

Directions

  1. 1
    Mix chicken, soups and sour cream.
  2. 2
    Prepare dressing per directions.
  3. 3
    Spread over top of casserole.
  4. 4
    Bake at 350° until dressing is brown, about 1 hour.
  5. 5
    Serves 6 to 8.

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