Chicken Casserole

12 ingredients
3 steps

Ingredients

  • 3 c. cooked chicken
  • 2 c. cooked rice
  • 2 Tbsp. finely chopped onions
  • 1/2 tsp. pepper
  • 1/2 tsp. salt
  • 1 Tbsp. lemon juice
  • 1 c. cream of chicken soup
  • 1 c. chopped celery
  • 1/2 c. sliced almonds
  • 3/4 c. margarine
  • 1/4 c. water
  • 3 hard-boiled eggs, chopped

Directions

  1. 1
    Fold all ingredients together and place in baking dish.
  2. 2
    Cover with 2 cups crushed potato chips.
  3. 3
    Bake at 450° for about 20 minutes or 375° for 30 minutes until hot.

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