Chicken Casserole

5 ingredients
6 steps

Ingredients

  • 1 whole chicken or 4 or 5 chicken breasts
  • 1 pkg. chicken Stove Top stuffing
  • 1 large onion
  • 3/4 c. celery
  • 2 cans cream of chicken soup

Directions

  1. 1
    Boil chicken.
  2. 2
    Pull chicken off the bone and cut into pieces. Place in bottom of a large dish and spray with Pam.
  3. 3
    Cook onion and celery until done, then put over the chicken.
  4. 4
    Cook the Stove Top stuffing.
  5. 5
    Put over the celery and onion, then open cream of chicken soup with 1 can of water.
  6. 6
    Pour over chicken dressing. Bake at 350° for 30 minutes or until bubbling hot.

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