Chicken Casserole
5 ingredients
6 steps
Ingredients
- 1 whole chicken or 4 or 5 chicken breasts
- 1 pkg. chicken Stove Top stuffing
- 1 large onion
- 3/4 c. celery
- 2 cans cream of chicken soup
Directions
-
1Boil chicken.
-
2Pull chicken off the bone and cut into pieces. Place in bottom of a large dish and spray with Pam.
-
3Cook onion and celery until done, then put over the chicken.
-
4Cook the Stove Top stuffing.
-
5Put over the celery and onion, then open cream of chicken soup with 1 can of water.
-
6Pour over chicken dressing. Bake at 350° for 30 minutes or until bubbling hot.
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