Chicken Casserole
7 ingredients
6 steps
Ingredients
- 4 chicken breasts
- 1 can cream of chicken soup
- 1 small carton sour cream
- 1/3 soup can water
- 40 Ritz crackers, crushed
- 2 Tbsp. poppy seed
- 1/2 c. butter or margarine, melted
Directions
-
1Precook the chicken by baking or boiling.
-
2Cut up into bite size pieces when cool.
-
3Put this in the bottom of the casserole dish.
-
4Mix soup, water and sour cream and pour over the chicken. Crush the crackers and add the poppy seed and cover the soup mixture.
-
5Melt a stick of butter and pour over the top.
-
6Bake 30 minutes at 350° or until brown.
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