Chicken Casserole

Directions

1. 1
   Reserve chicken broth.
2. 2
   Boil chicken in water with onion until cooked.
3. 3
   Cut cooked chicken into bite size pieces.
4. 4
   Combine soups and sour cream together with chicken.
5. 5
   Moisten stuffing mix with chicken broth and spread over top of chicken mixture.
6. 6
   Bake in heated oven at 350° for approximately 45 minutes to 1 hour. Serves 12.