Chicken Casserole

5 ingredients
4 steps

Ingredients

  • 1 stick oleo
  • 1 1/2 c. Minute rice
  • 1 can cream of mushroom soup
  • 1 pkg. onion soup
  • chicken pieces or boneless chicken

Directions

  1. 1
    Melt oleo in small roaster, add Minute rice.
  2. 2
    Mix cream of mushroom soup with 3 1/2 cups water.
  3. 3
    Sprinkle 1 package onion soup mix over all.
  4. 4
    Add cut up chicken pieces or boneless chicken. Bake at 350° for 1 1/2 hours or until tender.

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