Chicken Casserole

Directions

1. 1
   Boil chicken breasts and cut into bite size pieces.
2. 2
   Melt margarine and mix with dressing mix.
3. 3
   Dilute soup with broth. Layer in baking dish in this order:
4. 4
   Layer of crumbs, layer of chicken.
5. 5
   Pour part of broth mixture and layer again.
6. 6
   Be sure to have enough crumb mixture to cover top.
7. 7
   Bake at 350° for 45 minutes.