Chicken Casserole

3 ingredients
5 steps

Ingredients

  • 4 boneless chicken breasts
  • 1 box saucepan stuffing mix (chicken flavor)
  • 1 can cream of chicken soup

Directions

  1. 1
    Cook chicken breasts in boiling water until done.
  2. 2
    While chicken is cooking, prepare stuffing mix according to package directions.
  3. 3
    Set aside.
  4. 4
    When chicken is done, shred or chop into chunks.
  5. 5
    Reserve chicken broth for later.

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