Chicken Casserole

Directions

1. 1
   Place 3/4 of stuffing mix in bottom of 9 x 13-inch pan.
2. 2
   Pour can of chicken broth over this.
3. 3
   Cut up chicken breasts and layer over the stuffing.
4. 4
   Mix well the soup, sour cream, green onion, green pepper and pimento.
5. 5
   Pour over chicken.
6. 6
   Sprinkle remaining stuffing over top and drizzle melted butter over all.
7. 7
   Bake at 350° for 30 minutes.
8. 8
   Can be made and frozen before cooking.