Chicken Casserole

Directions

1. 1
   Boil chicken until tender; save broth.
2. 2
   Debone chicken and cut up.
3. 3
   Melt margarine and mix with dressing.
4. 4
   In a 9 x 13-inch pan. Put a layer of dressing, chicken and mushroom soup, diluted with 1 can broth.
5. 5
   Top with dressing.
6. 6
   Bake at 350° for 45 minutes to 1 hour or brown.