Chicken Casserole

11 ingredients
10 steps

Ingredients

  • 1 c. diced, cooked chicken
  • 1 c. chopped celery
  • 1 1/2 c. cooked rice
  • 1/4 tsp. pepper
  • 1/2 c. mayonnaise
  • 3 hard-boiled eggs
  • 1 can cream of chicken soup
  • 1/2 c. chopped pecans
  • 1/2 tsp. salt
  • 1 Tbsp. lemon juice
  • 1/4 c. water

Directions

  1. 1
    Combine chicken, soup, celery, onion, nuts, rice and seasonings.
  2. 2
    Blend well.
  3. 3
    Stir in lemon juice, mayonnaise and water.
  4. 4
    Chop eggs.
  5. 5
    Add to mixture.
  6. 6
    Place in greased casserole dish.
  7. 7
    Bake for 15 minutes at 400° until bubbly.
  8. 8
    Let stand 15 minutes.
  9. 9
    Garnish with egg slices that remain.
  10. 10
    Serves 4.

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