Chicken Casserole

Directions

1. 1
   Boil chicken until tender.
2. 2
   Pick off in small pieces and place in buttered baking dish.
3. 3
   Pour 1/4 cup juice from boiled chicken over this.
4. 4
   Combine soups and sour cream together.
5. 5
   Spread this over chicken.
6. 6
   Sprinkle with croutons and pour another 1/4 to 1/2 cup of chicken broth over top.
7. 7
   Bake at 400° for about 40 minutes.