Chicken Casserole

3 ingredients
5 steps

Ingredients

  • 1 can Cheddar cheese soup
  • 1 can cream of mushroom soup
  • 1 can milk or water

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Flour, salt, pepper and cut up chicken or chicken breasts (6 to 8).
  3. 3
    Place in a baking dish and dot each piece with butter.
  4. 4
    Brown at 450°.
  5. 5
    While chicken is browning, heat and mix together the Cheddar cheese soup, cream of mushroom soup and water or milk.

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