Chicken Casserole

5 ingredients
4 steps

Ingredients

  • 1 hen or 2 fryers
  • 1 can chicken soup
  • 1 can mushroom soup
  • 1 c. sour cream
  • 1 can water chestnuts (optional)

Directions

  1. 1
    Combine chicken soup, mushroom soup, sour cream and water chestnuts; mix well and add chicken.
  2. 2
    Put in a casserole dish and make a topping of 1 1/2 cup any butter cracker crumbs and 1 stick oleo.
  3. 3
    Spread on top of chicken mixture.
  4. 4
    Bake at 350° for 25 to 30 minutes or until brown and bubbly.

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