Chicken Casserole

10 ingredients
6 steps

Ingredients

  • 1 pkg. grated Cheddar cheese
  • 1 pkg. boneless chicken
  • 8 oz. pkg. egg noodles
  • 8 oz. sour cream
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 stick butter
  • 1 pkg. Ritz crackers
  • 1/4 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Boil chicken.
  2. 2
    Cook egg noodles in chicken broth.
  3. 3
    When noodles are done, drain and add chicken along with other ingredients, except Ritz crackers and butter.
  4. 4
    Pour in dish. Spread crackers over top of casserole.
  5. 5
    Then pour melted butter on top of cracker crumbs.
  6. 6
    Bake at 300° about 30 minutes.

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