Chicken Casserole

Name: Chicken Casserole
Ingredients: 6 chicken breasts, cooked, cut up (can use turkey); 2 (10 1/2 oz.) cans cream of chicken soup; 1 pt. sour cream; Pepperidge Farm herb seasoned stuffing mix; 1 stick margarine; 2 tsp. poppy seed

6 ingredients

5 steps

Ingredients

6 chicken breasts, cooked, cut up (can use turkey)
2 (10 1/2 oz.) cans cream of chicken soup
1 pt. sour cream
Pepperidge Farm herb seasoned stuffing mix
1 stick margarine
2 tsp. poppy seed

Directions

1

Arrange chicken in buttered 9 x 12-inch casserole.
2

Mix soup with sour cream and pour over chicken.
3

Sprinkle just enough stuffing mix over mixture to cover top and sprinkle poppy seed over this.
4

Pour melted margarine over this and bake 35 to 40 minutes at 350°.
5

Can be prepared the night before and baked the next day.