Chicken Casserole

6 ingredients
6 steps

Ingredients

  • 1 stick butter or margarine
  • 4 chicken breasts
  • 1 can cream of chicken soup
  • 1 (8 oz.) sour cream
  • Ritz crackers
  • paprika

Directions

  1. 1
    Cook chicken; remove from bone and cut into bite-size pieces. Melt butter in large casserole.
  2. 2
    Cover bottom of dish with a layer of Ritz cracker crumbs.
  3. 3
    Add a layer of chicken pieces.
  4. 4
    Mix soup and sour cream together.
  5. 5
    Cover chicken with soup mixture. Sprinkle with paprika.
  6. 6
    Bake 35 minutes at 350°.

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