Chicken Casserole
6 ingredients
5 steps
Ingredients
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 (10 3/4 ounce) can cream of mushroom soup
- 12 cup butter
- 1 (6 ounce) box cornbread stuffing mix
- 2 -3 cups cooked chicken or 2 -3 cups turkey
- 1 cup chicken broth
Directions
-
1Melt butter and pour over stuffing.
-
2Stir.
-
3Mix soups and broth together.
-
4Layer in quart dish stuffing, chicken, soups.
-
5Bake at 350 degrees about 25 minutes.
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